testifies to their growth, which is leveled by an inflationary factor, thus does not carry
out positive influence on social development. Basic principles that must be considered
at development of adequate to the requirements of time and strategically oriented
public financial policy: to the system, laying-on of aims, to the justice, adaptivity,
efficiency, effectiveness, openness (to transparency) – are enumerated. Authors
outlined the having a special purpose reference-points of public financial policy of
social development. In this work reasonably, that implementation of priority directions
of social development needs forming and realization of effective public financial policy
and accordingly forming of effective financial mechanism of her realization.
The twenty fours section “CLASSIFICATION OF INNOVATIONS AND
FEATURES OF INNOVATIVE PRIORITIES OF THE HOTEL INDUSTRY”.
Questions of innovations are researched, and the level of studying of the typology of
innovations is determined. The discrepancy of the interpretation of the term
«innovation» and its complex character are established. The discussion of the topic of
innovation in accordance with the classification features is researched. The features of
innovative priorities of the hotel industry are determined. The basic innovations of the
hotel industry are defined as new approaches which can change the character of
servicing taking into account the new technological arrangement - holding virtual
meetings and events that have already been successfully implemented at the business
hotel of the Spanish hotel chain NH Hotel Group. Secondary innovations are created
by the need of the market and, for example, in the hotel industry there is specialized
computer equipment in the conference halls of the hotels.
The twenty fifths section “EVENTOLOGICAL SCORING FOR
METHODOLOGY FORMATION TO PROVIDE FINANCIAL STABILITY FOR
ENTERPRISES AND ORGANIZATIONS OF CONSUMER COOPERATION”. The
objective of the article is to substantiate the theoretical foundations of methodology to
provide financial stability based on eventological scoring for enterprises and
organizations of consumer cooperation. The accomplishment of the objectives raised
in the article has been fulfilled by the following general and special methods of
investigation: analysis and synthesis, generalization and systematization, the
dialectical approach. As a result of the given study, the necessity to support financial
stability of enterprises and organizations of consumer cooperation within the
framework of the financial controlling implementation has been proved. The criteria
and algorithm for the key indices selection to evaluate the activity of enterprises and
organizations of consumer cooperation based on indicators of financial stability have
been suggested. The expediency of eventological scoring application when selecting
and evaluating indicators of financial stability of enterprises and organizations of
consumer cooperation has been proved, thus the appropriate method has been
suggested on that basis.
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